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  • RIEDEL “O” CABERNET/MERLOT

    KES2,700

    The Cabernet glass is perfect for full-bodied, complex red wines that are high in tannin.
    The generous size of this glass allows the bouquet to develop fully, and smooths out the rough edges. It emphasises the fruit, playing down the bitter qualities of the tannin, and allows wines to achieve balance.

    Designed in 2004, the RIEDEL O Tumbler was the first varietal-specific wine tumbler in history. O is an innovative take on the casual wine glass, based on the benchmark shapes of RIEDEL’s Vinum series. Better yet, the O Tumbler fits into every dishwasher so broken stems are a thing of the past.

    Machine-made and dishwasher safe.
    This pack contains 2 pieces.

  • RIEDEL “O” RIESLING/SAUVIGNON BLANC

    KES2,700

    The Riesling/Sauvignon Blanc glass is perfect for balancing the high acidity and residual sugar of fruit-forward white wines. This shape is the most versatile white wine glass in the RIEDEL range. It helps to balance the fresh characters and high mineral components, emphasising the wonderful fruit aromas.

    Designed in 2004, the RIEDEL O Tumbler was the first varietal-specific wine tumbler in history. O is an innovative take on the casual wine glass, based on the benchmark shapes of RIEDEL’s Vinum series. Better yet, the O Tumbler fits into every dishwasher so broken stems are a thing of the past.

    Machine-made and dishwasher safe.
    This pack contains 2 pieces.

  • MARQUES DE RISCAL LIMOUSIN

    KES2,640

    With its beauty, refinement and typicity, Marqu?s de Riscal Limousin represents the most outstanding qualities of the Verdejo grape, famed for its fragrance, fresh acidity and ageing potential.

    This wine is made from grapes from bush vines 40 to 50 years old, cultivated in the best gravel soils of the highest terraces of the district of La Seca, and vines and ungrafted pre-phylloxera vines from the Segovia zone. The clusters are collected by hand one by one and taken to the winery in 15-kilo crates to avoid oxidation as far as possible. After stabilisation in cooled stainless steel vats, fermentation takes place in 600 litre wooden vats and the wine is left to age on the lees for up to 8 months.

    The result of this process is a white wine with a particularly beautiful style which displays the potential and versatility of Verdejo, as well as the amazing potential of Rueda as one of the regions for the classic Spanish white wine.

  • Chateau Rousseau Bordeaux 2018

    KES2,623

    A Red wine from Bordeaux, France. Made from Cabernet Sauvignon, Cabernet Franc, Merlot.

  • LARIOS 12 PREMIUM GIN

    KES2,560

    A Spanish gin made using 12 botanicals which are distilled five times. Larios 12 is made with botanicals including wild juniper, nutmeg, angelica root, coriander, Mediterranean lemon, orange, tangerine, mandarin, clementine, grapefruit, lime and orange blossom. Wait a minute… One, two, three… There’s 12 of them! Just like in the name! What a coincidence! This is a citrus-heavy gin, so go in expecting big helpings of lemon and orange notes

  • LARIOS ROSE

    KES2,560

    Strawberry flavoured Mediterranean Premium Gin

    Distilled 4 times and infused with strawberries to create a mild yet refreshing gin

    Colour: Clear, shiny with pink tones

    Aroma: Sensation of clean, fresh air brings out a strawberry fragrance with a touch of citrus

    All natural ingredients.

  • Danzka Vodka – Currant

    KES2,500

    A subtle berry flavoured vodka, infused with a touch of blackcurrant. The intriguing DANZKA Currant flavour comes from 100% natural ingredients resulting in the highest quality and taste.

    You practically want to spread DANZKA Currant on your toast, it is so reminiscent. Lovely, rounded and luscious, DANZKA Currant is perfect in cocktails and highballs, but it particularly shines with lemonade: Serve it tall, packed with ice with a wedge of lemon and some red currants or have it in a warming mulled wine for these long winter evenings.

    Bottle Size – 1 L

  • Campari

    KES2,500

    Campari is a drink created from a secret recipe born in Novara in 1860, the basis of many well-known cocktails worldwide.

    Among its features highlights of its production, is spirit drink is obtained thanks to the infusion of herbs of bitter herbs and fruit in alcohol and water that give as a result a mixture of striking red color, with intense aroma and flavor suggestive.

    An icon of style and Italian excellence created by the Campari brand that has a rich, creamy, fresh taste which lingers bitterness to finish, which highlights some very refreshing intense sweet notes that incite to continue drinking.

  • NEDERBURG MANOR HOUSE SHIRAZ

    KES2,490

    Dense ripe black fruit, vanilla nuances and sweet wood spice with a firm structure, velvety tannins and a long finish.

  • NEDERBURG MANOR HOUSE SAUVIGNON BLANC

    KES2,490
    The Manor House ultra-premium collection comprises single varietal wines made from some of Nederburg’s best-of-best fruit, inspired by the beautifully proportioned Cape Dutch manor house built in 1800 by Nederburg’s founder, Philippus Wolvaart.

    This wine is made from Sauvignon blanc grapes.

    The grapes were sourced from a single vineyard block in the Darling area. The block was harvested at two intervals based on phenolic ripeness. The vines, planted between 1996 and 2004, are grown in Tukulu and Oakleaf soils at altitudes ranging between 80m and 120m above sea level. The majority of the grapes grow under dryland conditions, on a vertical trellising system.

  • NEDERBURG MANOR HOUSE CABERNET SAUVIGNON

    KES2,490

    Ripe blackberry and currant, and a hint of oak spice with firm tannins that will soften with time.

  • ALTO 1693

    KES2,450

    A rich blend of Cabernet Franc, Shiraz, Merlot, Cabernet Sauvignon and Petit Verdot aged for 18 months in French oak, the Alto 1693 has juicy red fruit and soft violets on the nose rounded off with spiciness. The wine is well integrated with a seamless tannin structure, embodied by mulberries, and pepper, finished off with a delicate aftertaste.

     

     

  • Marques de riscal Sauvignon Blanc

    KES2,400

    Marqu?s de Riscal Sauvignon Blanc 100% organic is a wine made with the minimum possible intervention and with total respect for the environment and the ecosystem surrounding us. Its fresh image represents a wine born of the land, of its roots, a sustainable, fine quality wine.

    In 1974 Marqu?s de Riscal successfully introduced the French Sauvignon Blanc variety, originally from the Loire Valley region, in Rueda. Nowadays the bodega has 70 hectares of its own vineyards producing this grape and it is one of the varieties authorised by the Rueda Designation of Origin. .

    Marqu?s de Riscal Sauvignon Blanc is the fruit of this innovating spirit from the 1970s which the bodega maintains as a reference today, immersed in this commitment to organic cultivation methods.

    100% Organic

  • TEACHERS HIGHLAND CREAM

    KES1,233KES2,394

    It is said that William would not give his name to his blend until he had found perfection. Highland Cream is that whisky. It uses fully smoked peated single malt whisky from the Ardmore Distillery, with this single malt as its fingerprint whisky. This gives an incredible depth and smoothness combined with a rick smoky undertone. Truly a masterpiece.

  • LARIOS GIN ORIGINAL

    KES2,370

    The taste of spain at your fingertips.
    Crystal clear colour gin
    Light, floral and fruity nose with subdued juniper and citrus
    Very mellow palate with delicate juniper, pronounced corriader and orange zest
    Peppery orange lightly juniper finish

  • Marques de Arienzo Crianza

    KES2,280

    Arienzo de Marqués de Riscal is an oaked Crianza wine which is noted for its great versatility. It has the purest essence of a Rioja combined with the highest standards of quality. Arienzo is a wine that can be enjoyed at any time and on any occasion.

    Perfect those who like to make wine a part of their lives, for those who like music, art, sport or travel. It is a wine for original, daring, modern and engaged spirits. Arienzo is, without a shadow of a doubt, a new way of understanding wine.

  • Marques de riscal Rueda

    KES2,160

    At the start of the 1970s, Vinos de los Herederos del Marqu?s de Riscal decided to add a white wine to its product range. After two years? trials, the Rueda region was the one chosen to make it.

    Faithful to its pioneering spirit, Marqu?s de Riscal created a new, young, fresh and fruity white wine in a region more famous for its sherry-style amontillados and olorosos. Other bodegas followed us, and the appellation of the D.O Rueda was set up in 1980. In order to achieve the best white wine in the region, it is important to highlight that Marqu?s de Riscal was advised by winemakers from Petaluma (Australia).

    The D.O. Rueda is one of the few European winemaking districts specialized in making white wines and in the protection and development of its indigenous variety, Verdejo.

  • Luna Argenta Prosecco

    KES2,100

    “More than the sun, it makes the moon grow grapes”. A name that does not go unnoticed. Traditions tell of how the moon and its phases can influence the production of a good wine; from here this label takes its name. Harmonious and sparkling bubble, characterized by a straw yellow color in combination with a light body, with hints of floral notes.

    Country of Origin – Italy

  • Riscal 1860 Vino De la Tierra

    KES1,140KES2,040

    Marqués de Riscal is one of the oldest Rioja wineries. Founded in Elciego (Álava) in 1858 by Guillermo Hurtado de Amézaga, from the outset it has been a point of reference in the winemaking business at both national and international level. Throughout its history, Marqués de Riscal has always been an innovating, pioneering cellar and reference in a constantly changing winemaking sector. Thay seek to make wines which are original, fresh, elegant and easy to drink. Since the beginning they have always had a clear vocation for creating the quintessential Spanish wines from Rioja. Barón de Chirel, the first “signature wine”, launched in 1986 was the precursor of the so-called “new era” of Rioja wines. This wine is produced on a very limited scale and only in the best vintage years, in which the character of the vineyard, the soil and the variety are expressed as part of a single, harmonious whole.

  • Marques de Riscal Rosado

    KES2,040

    Marques de Riscal began making rose wines in the 60’s, coinciding with the centenary of the bodega, made from grapes grown on young vines less than 15 years’ old.

    This rose is made by pressing in line with a concept of classicism and refinement, producing a delicacy, freshness and smoothness which are rare in this type of wine.

    Its style is refreshing and easy to drink. It has immediate appeal thanks to its natural fruitiness, viscosity and fresh, clean personality. It is a lovely pale-pink colour, with fragrant red-berry aromas and hints of white blossom. It has a soft, smooth mouth-feel and a long, fresh finish.

  • RIEDEL “O” TO GO BIG O SYRAH (TUBE)

    KES1,900

    The Shiraz glass is perfect for balancing the gripping tannins and concentrated fruit typical of medium-bodied red wines.

    This shape was developed between 1993-1995 following sensory workshops in major Shiraz growing regions, and has become the most versatile red wine shape in the RIEDEL range. With a slightly tapered opening, the large bowl develops the intense aromas, and demontrates mouthfilling fruit, dignified structure, and a long sweet finish on the palate.

    This pack contains a single piece.
    Machine-made and dishwasher safe.

  • COCA COLA TO GO

    KES1,900

    Created in collaboration with Coca-Cola, the introduction of this glass in 2014 marked RIEDEL’s first functional glass developed for a non-alcoholic beverage.

    The shape was developed in a sensory workshop led by 10th-generation glassmaker Georg J Riedel. The panel, which included top flavour experts with the most intimate knowledge of Coca-Cola flavours, unanimously selected that this glass from a line up. The Coca-Cola glass captures the distinct spices, aroma, and taste of this iconic drink.

    This pack contains a single piece.
    Machine-made and dishwasher safe.

  • RIEDEL “O” TO GO WHITE WINE

    KES1,900

    The White Wine glass is the perfect glass to suit a variety of white wines. The glass helps to release the aromas of the white wines, and balance fruit and sweetness in wines to provide structure.

    This pack contains a single piece.
    Machine-made and dishwasher safe.

  • JIM BEAM Honey

    KES1,860

    Sweet but not too sweet, Jim Beam Honey has the perfect touch of golden honey to allow its warming sweetness to shine without losing the mellow smoothness of our original bourbon. So whether you’re craving a cocktail with a sweeter side or an easy sipper, this is the bee’s knees.

  • JIM BEAM Apple

    KES1,860

    Surprisingly smooth and deliciously different, Jim Beam Apple is juicy but not overpowering. And because it retains a rich bourbon core, it’s perfect for both whiskey fans and those looking for a refreshing new cocktail.

    Made with all of the pride and experience of the Beam’s 220-year-old bourbon-making history, Jim Beam Apple is a perfectly balanced combination of apple liqueur and Jim Beam Kentucky Straight Bourbon Whiskey. The result is a crisp, fresh burst of green apple with a warm bourbon finish. Enjoy it straight, on the rocks or with club soda and a lemon wedge.

  • Nederburg – The Winemasters Shiraz

    KES1,780

    Aromas of spicy bacon and dark berries, complemented by white pepper notes.

    A rich, full-bodied wine with ripe plum and dark fruit flavours and a good tannic structure. Prominent oak spice on the aftertaste.

  • Nederburg – The Winemasters Pinotage

    KES1,780

    Ruby red. A bounty of plums, prunes, red fruit flavours and some subtle oak spice. A full mouthfeel with red fruit flavours, soft tannins and a lingering aftertaste

  • NEDERBURG MERLOT

    KES1,780

    The grapes were sourced from top-performing vineyards situated in the Darling, Cape Town and Stellenbosch wine-growing areas. The vines are grown in granite and sandstone soils with good water-holding capacity, resulting in grapes with a higher natural acidity and resulting freshness. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to a well-balanced acidity, in turn contributing to better tannin structure and fruit expression as well as deeper colour intensity

    Colour Bright red.
    Bouquet Rounded, svelte red fruit aromas with black cherries, chocolate and a hint spice.
    Palate Black Forest Gateau in a glass! Flavours of cocoa and black cherry, with creamy texture and a hint of exotic masala spice and peppercorn. Refreshing and velvety.

  • NEDERBURG SHIRAZ

    KES1,780

    The grapes were sourced from top-performing vineyards situated in the Darling, Cape Town and Paarl wine-growing areas. The vines are grown in granite and shale soils, resulting in grapes with a higher natural acidity and resulting freshness. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to a well-balanced acidity, in turn contributing to better tannin structure and fruit expression as well as deeper colour intensity

    Colour Crimson red.
    Bouquet A gentle whiff of coffee bean and fynbos with succulent plum and cherry aromas in the background.
    Palate Packed with plum, black cherry and a touch of leather. Dried herbs and fynbos follow through to a velvety mouthfeel with a modest tannin grip. Elegantly structured and rewardingly long.

  • NEDERBURG PINOTAGE

    KES1,780

    The grapes were sourced from top-performing vineyards situated in the Darling, Stellenbosch and Paarl wine-growing areas. The vines, mostly bush vines grown under dryland conditions, are established in granite, sandstone and shale soils, resulting in grapes with a higher natural acidity and resulting freshness.

    Colour Cherry red.
    Bouquet Generous aromas of succulent blueberry and juicy red fruit with a subtle hint of oak.
    Palate Cinnamon spice and ample lively blue and red berry fruit compote in a tasty, succulent package. Poised and energetic with good frame and balance.

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