DURBANVILLE HILLS SHIRAZ
Concentration of ripe plum and rich red fruit with hints of black pepper and sweet spice. Soft and elegant tannins on the palate with a mouth-watering finish.
NEDERBURG 5600 CABERNET SAUVIGNONKES1,530
Cabernet Sauvignon makes some of the world’s finest and most age-worthy wines. Medium-bodied (this refers to fullness on the palate) with firm tannins and a lingering aftertaste, this wine is an ideal partner to robust savoury dishes.
COLOUR Ruby red.
BOUQUET An abundance of ripe red berry fruit and dark chocolate aromas with nuances of oak in the background.
PALATE A medium-bodied wine with ripe fruit and delicate oak spice flavours, firm tannins and a lingering, youthful aftertaste. Excellent drinkability.
BARON DE CHIREL RESERVAKES15,960
Barón de Chirel Reserva is a modern classic which showcases the identity, tradition and modernity of Rioja.
The first vintage of Barón de Chirel, in 1986, was a response to the growing interest in fine quality Riojas. Since the outset, Marqués de Riscal has had very close ties with the winemaking methods of Bordeaux. At around that time Marqués de Riscal was working with a consultant named Professor Guy Guimberteau, successor to Émile Peynaud, who in his Bordeaux oenological training also had Francisco Hurtado de Amézaga as a student. Later, in 1997, Paul Pontallier, director general of one of the five Bordeaux premiers crus, Château Margaux, also joined. From this relationship sprang the idea of making an experimental wine which would revive the grandeur of those mythical Médoc Reservas brought right up to date with the technology and resources of the 20th century.
Vines aged between 80 and 110 years’ old were selected, with very low yields and better quality grapes. The wine was only made in the best vintages when the vines express the full character of the terroir; the “New Era of Rioja” had just begun. Pioneer and precursor of what would later be known as “high expression wines”. After the success when it first broke into a market hungry for fine quality wines, an endless procession of wines began to appear in the wake of Barón de Chirel, enjoying great prestige among the most discerning consumers
Marques de riscal ReservaKES2,340 – KES21,720
Marqués de Riscal Reserva is one of the most famous wines in Spain, due to its long history, consistent high quality and also for the many literary references it has inspired over the years.
Very versatile and a faithful example of a Rioja wine, Marqués de Riscal Reserva has been enjoyed for generations by wine lovers all over the world, and praised by celebrities from the world of the arts and culture such as Ernest Hemingway, Salvador Dalí or Frederick Forsyth.
Famous for its bottle wrapped in a metallic gold mesh, today it can be found in over 100 countries, and it is regarded as a benchmark for Rioja red wines. This wine stands for the dreams of the previous generations at Marqués de Riscal.
Riscal 1860 Vino De la TierraKES1,140 – KES2,040
Marqués de Riscal is one of the oldest Rioja wineries. Founded in Elciego (Álava) in 1858 by Guillermo Hurtado de Amézaga, from the outset it has been a point of reference in the winemaking business at both national and international level. Throughout its history, Marqués de Riscal has always been an innovating, pioneering cellar and reference in a constantly changing winemaking sector. Thay seek to make wines which are original, fresh, elegant and easy to drink. Since the beginning they have always had a clear vocation for creating the quintessential Spanish wines from Rioja. Barón de Chirel, the first “signature wine”, launched in 1986 was the precursor of the so-called “new era” of Rioja wines. This wine is produced on a very limited scale and only in the best vintage years, in which the character of the vineyard, the soil and the variety are expressed as part of a single, harmonious whole.