Out of stock
NEDERBURG 5600 CHENIN BLANC
KES1,470
This range of refreshing, fruity and smooth-drinking wines takes its name from the fifty-six hundred guilders that Philippus Wolvaart used in 1791 to start the farm he was to call Nederburg. A visionary who recognised the winegrowing potential of the land, he had the tenacity to tame the property and establish a farm that continues to flourish today.
COLOUR Light green.
BOUQUET Intense aromas of sweet-melon, gooseberry and kiwi with lovely citrus undertones.
PALATE A well-balanced wine with delicate layers of stone fruit and citrus undertones. The wine has a fresh finish with lime notes towards the end.
Out of stock
Add to WishlistRelated Products
-
DURBANVILLE HILLS CHARDONNAY
KES1,530Aromas of zesty citrus and butterscotch on the nose with hints of orange blossom and dried apricot. An elegant, well-balanced wine that fills the mouth with sweet fruit, orange zest, leading to a fresh finish.
Nine leading vineyard owners in the Durbanville district joined forces with Distell to create Durbanville Hills with the aim of promoting the regional individuality of this prime wine-growing area. The striking Durbanville Hills cellar sits on the side of a series of rolling hills with magnificent views of Table Mountain and Table Bay – the very geography that lies at the heart of what makes the wines so unique
-
MARQUES DE RISCAL LIMOUSIN
KES2,640With its beauty, refinement and typicity, Marqu?s de Riscal Limousin represents the most outstanding qualities of the Verdejo grape, famed for its fragrance, fresh acidity and ageing potential.
This wine is made from grapes from bush vines 40 to 50 years old, cultivated in the best gravel soils of the highest terraces of the district of La Seca, and vines and ungrafted pre-phylloxera vines from the Segovia zone. The clusters are collected by hand one by one and taken to the winery in 15-kilo crates to avoid oxidation as far as possible. After stabilisation in cooled stainless steel vats, fermentation takes place in 600 litre wooden vats and the wine is left to age on the lees for up to 8 months.
The result of this process is a white wine with a particularly beautiful style which displays the potential and versatility of Verdejo, as well as the amazing potential of Rueda as one of the regions for the classic Spanish white wine.
-
Santa Vittoria Gavi 2019
KES6,210This is a white wine with personality, which resolutely defends its characteristics against the perils of time, allowing it to maintain the highest quality for several seasons.
Straw-yellow with greenish highlights, it has an ample nose, with an intense bouquet featuring flowers, vanilla, lemon, lily of the valley and bitter apples. Its nicely
dry taste is full, well-balanced and elegant.Considered to be one of the greatest Piedmontese white wines, Gavi di Gavi represents the essence of the Cortese grape, cultivated in the Monferrato area, on the border with Liguria. Here, the winds that blow in from the sea enable the creation of a wine that is always crisp, with pleasant, almost salty, mineral notes, perfect for aperitifs or to pair with fish.
-
Marques de riscal Rueda
KES2,160At the start of the 1970s, Vinos de los Herederos del Marqu?s de Riscal decided to add a white wine to its product range. After two years? trials, the Rueda region was the one chosen to make it.
Faithful to its pioneering spirit, Marqu?s de Riscal created a new, young, fresh and fruity white wine in a region more famous for its sherry-style amontillados and olorosos. Other bodegas followed us, and the appellation of the D.O Rueda was set up in 1980. In order to achieve the best white wine in the region, it is important to highlight that Marqu?s de Riscal was advised by winemakers from Petaluma (Australia).
The D.O. Rueda is one of the few European winemaking districts specialized in making white wines and in the protection and development of its indigenous variety, Verdejo.