SUNTORY WHISKY CHITA
From the House of Suntory Whisky, a mild, smooth single grain whisky with unparalleled sophistication and a clean, clear finish.
These whiskies have been aged in a variety of casks before coming together to produce the Chita Single Grain Whisky. Sublimely smooth, versatile, and complex with subtle sweetness, Chita is embraced as the innovation single grain Japanese whisky from the award-winning House of Suntory Whisky.
LAPHROAIG SELECT CASKKES6,090
LAPHROAIG SELECT COMBINES FIVE SPECIALLY SELECTED CASKS OF OUR ICONIC ISLAY SCOTCH.
Our master distiller carefully draws whisky matured the historic way in Oloroso sherry butts, Pedro Ximinez seasoned hogsheads, and first-fill bourbon quarter casks to create this distinctive blend. The heart is drawn from a final maturation in new, American oak — a rarity in Scotch whisky production — which adds bold flavor.
The final addition is our quintessential single malt scotch, Laphroaig 10, which is aged for a decade. With flavors of smoky peat, spicy oak and a surprising sweetness, Laphroaig Select is a fantastic introduction to peated whisky.
A hand selected blend of single malt casks create a unique character
Mix of American and European oak sherry and bourbon casks
Heart of spirit drawn from American oak casks, rarely used in scotch
Complex, deep whisky with notes of oak, peat and sweetness
2019 San Francisco World Spirits Awards Gold
Laphroaig Quarter CaskKES9,550
MATURED TWICE IN AMERICAN OAK, LAPHROAIG QUARTER CASK PRESENTS AN IRRESISTIBLE DOUBLING OF FLAVOR.
Because the second maturation takes place in smaller, quarter-sized casks, the spirit has more contact with wood. This lends hints of coconut, banana and vanilla to the instantly recognizable Laphroaig flavour of smoky peat complemented by a surprising sweetness.
It should be enjoyed alone, over ice or with a splash of water to fully pay tribute to the unique flavour. Laphroaig Quarter Cask begins its maturation in ex-bourbon barrels and, while still aging, is transferred to small quarter casks. Aging in smaller barrels revives an old tradition, paying tribute to the master distillers who have perfected the Laphroaig process over two centuries.
- Aged twice: once in ex-bourbon barrels and once in quarter casks
- Maturation in smaller casks pays tribute to historic tradition
- Deep, complex whisky with flavors of smoky peat and subtle sweetness
- American oak lends flavors of coconut, banana and vanilla
- 2019 San Francisco World Spirits Award Gold
CANADIAN CLUB ORIGINALKES1,600 – KES3,400
This is the one that started the legend. A giant of Canadian whisky since 1858, it’s aged longer than the 3 years required by law in oak barrels before bottling for the smoothest possible flavour.