With its beauty, refinement and typicity, Marqu?s de Riscal Limousin represents the most outstanding qualities of the Verdejo grape, famed for its fragrance, fresh acidity and ageing potential.

This wine is made from grapes from bush vines 40 to 50 years old, cultivated in the best gravel soils of the highest terraces of the district of La Seca, and vines and ungrafted pre-phylloxera vines from the Segovia zone. The clusters are collected by hand one by one and taken to the winery in 15-kilo crates to avoid oxidation as far as possible. After stabilisation in cooled stainless steel vats, fermentation takes place in 600 litre wooden vats and the wine is left to age on the lees for up to 8 months.

The result of this process is a white wine with a particularly beautiful style which displays the potential and versatility of Verdejo, as well as the amazing potential of Rueda as one of the regions for the classic Spanish white wine.

inca Montico is a white wine made from 100% verdejo grapes from an old vineyard situated in the Montico estate within the borders of Rueda.

This wine has a modern style which offers varietal complexity and good body and finesse. It is a wine to enjoy fairly young, but laying down for a few years will bring it additional complexity and interest which is sure to surprise you.

With the 2018 vintage Finca Montico became one of a collection of 100% organic wines from Marqu?s de Riscal, from our ecological bodega in the D.O. Rueda, as part of our commitment to make our wines with the minimum possible intervention.

100% Organic