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NEDERBURG BARRONE
KES1,780Baronne is Nederburg’s all-time favourite red blend and also one of South Africa’s most perennially popular and trusted wines.
Baronne
This smooth-drinking Cabernet Sauvignon-led blend, which includes Shiraz, is the perfect partner to steakhouse fare.COLOUR Deep ruby.
BOUQUET Alluring aromas of spicy dark blue and black berry fruit.
PALATE Juicy, soft and plush in the mouth with blueberry, cassis, a twist of pepper and cinnamon. Rich and textured. -
NEDERBURG CABERNET SAUVIGNON
KES610 – KES1,780The grapes were sourced from top-performing vineyards situated in the Darling, Cape Town and Ceres districts, all cool climate winegrowing areas with the benefit of slower ripening of the grapes to achieve greater flavour intensity. The vines are grown in granite and sandstone soils, resulting in grapes with a zestier and higher natural acidity, which adds to the freshness and longevity of the wine. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to more balanced acidity, in turn making the wine deliciously palatable.
Colour Crisp with a touch of lime green.
Bouquet Aromas of a highveld thunderstorm and flinty, grassy smell with zingy lemon and granadilla notes.
Palate Dusty flint with lemon zest and marmalade flavours can be found on a balanced, refreshing palate. Vivacious acidity is poised by juicy fruit nuances with some granadilla and tropical notes noticeable. -
NEDERBURG CHARDONNAY
KES1,520The Chardonnay grapes were sourced from top-performing vineyards in Darling and Stellenbosch. These are known as cool climate winegrowing areas, offering the benefit of slower ripening of the grapes to achieve greater flavour intensity. The vines are grown in granite and sandstone soils, resulting in grapes with higher natural acidity, adding to the vibrancy, freshness and longevity of the wine. The vines, ranging in age from 12 to 17 years, and situated on mostly south to south-westerly facing slopes, received supplementary drip irrigation. Grafted onto phylloxera-resistant rootstocks, Richter 99 and 101, the vines yielded an average of 8 to 10 tons per hectare. The Albariño grapes came from Stellenbosch, the Chenin blanc from Swartland, and the Gewürztraminer from Paarl.
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NEDERBURG CUVEE BRUT
KES1,320Made from Chenin Blanc and Sauvignon Blanc grapes, this fresh and fruity non-vintage sparkling wine was left on the lees (residual yeast) for almost two months prior to final blending.
Colour: Strikingly clear with a vivid sparkle.
Bouquet: Subtle pear and floral fragrances.
Palate: Pear flavours with preserved quince and other stone fruit like nectarine and apricot. A notably acidic, citrus tang keeps it fresh, light and festive. Succulent and suitably fizzy. -
NEDERBURG EDELROOD
KES1,680The grapes were sourced from top-performing vineyards situated in the Darling and Cape Town districts, both cool climate winegrowing areas with the benefit of slower ripening of the grapes to achieve greater flavour intensity. The vines are grown in granite soils with good water-holding capacity, resulting in grapes with a higher natural acidity, adding to the freshness and longevity of the wine. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to a well-balanced acidity, in turn contributing to better tannin structure and fruit expression as well as deeper colour intensity.
Colour Garnet red.
Bouquet Attractive aromas of rich cherry and berry fruits with subtle fennel, liquorice and cigar box.
Palate Black cherry and ample hedgerow fruits that vie with tobacco leaf, cigar box and cedar adding a savoury nuance, along with spice highlights. Rich, smooth, supple and elegantly poised. -
NEDERBURG FOUNDATION DUET
KES1,520An abundance of berry fruits such as dark cherries with hints of spice and a gentle oaky undertone.
Palate: A medium-to full-bodied wine with velvety fruit, cinnamon and integrated oak flavours. -
NEDERBURG LYRIC Sauvignon Blanc, Chenin Blanc and Chardonnay
KES1,070A melody of classic white wine varieties which come together perfectly in every glass.
Aromas of passion fruit and citrus with hints of freshly-cut grass.
Medium-dry, crisp and generous with minerality and a fresh acidity.
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NEDERBURG MANOR HOUSE CABERNET SAUVIGNON
KES2,490Ripe blackberry and currant, and a hint of oak spice with firm tannins that will soften with time.
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NEDERBURG MANOR HOUSE SAUVIGNON BLANC
KES2,490The Manor House ultra-premium collection comprises single varietal wines made from some of Nederburg’s best-of-best fruit, inspired by the beautifully proportioned Cape Dutch manor house built in 1800 by Nederburg’s founder, Philippus Wolvaart.This wine is made from Sauvignon blanc grapes.
The grapes were sourced from a single vineyard block in the Darling area. The block was harvested at two intervals based on phenolic ripeness. The vines, planted between 1996 and 2004, are grown in Tukulu and Oakleaf soils at altitudes ranging between 80m and 120m above sea level. The majority of the grapes grow under dryland conditions, on a vertical trellising system.
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NEDERBURG MANOR HOUSE SHIRAZ
KES2,490Dense ripe black fruit, vanilla nuances and sweet wood spice with a firm structure, velvety tannins and a long finish.
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NEDERBURG MERLOT
KES1,780The grapes were sourced from top-performing vineyards situated in the Darling, Cape Town and Stellenbosch wine-growing areas. The vines are grown in granite and sandstone soils with good water-holding capacity, resulting in grapes with a higher natural acidity and resulting freshness. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to a well-balanced acidity, in turn contributing to better tannin structure and fruit expression as well as deeper colour intensity
Colour Bright red.
Bouquet Rounded, svelte red fruit aromas with black cherries, chocolate and a hint spice.
Palate Black Forest Gateau in a glass! Flavours of cocoa and black cherry, with creamy texture and a hint of exotic masala spice and peppercorn. Refreshing and velvety.
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