SUNTORY WHISKY CHITA
KES11,900
From the House of Suntory Whisky, a mild, smooth single grain whisky with unparalleled sophistication and a clean, clear finish.
These whiskies have been aged in a variety of casks before coming together to produce the Chita Single Grain Whisky. Sublimely smooth, versatile, and complex with subtle sweetness, Chita is embraced as the innovation single grain Japanese whisky from the award-winning House of Suntory Whisky.
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It is said that William would not give his name to his blend until he had found perfection. Highland Cream is that whisky. It uses fully smoked peated single malt whisky from the Ardmore Distillery, with this single malt as its fingerprint whisky. This gives an incredible depth and smoothness combined with a rick smoky undertone. Truly a masterpiece.
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LAPHROAIG 10 YEAR
KES8,490DISCOVER THE DISTINCTIVE TASTE OF LAPHROAIG SCOTCH WHISKY.
It’s aged for ten years, and distilled following the traditions laid down over the last 200 years by a succession of passionate and skilled master distillers. This is a truly classic single malt Scotch, made from malted barley which is first cold-smoked and then dried over a peat fire.The smoke from the unique Islay peat gives Laphroaig its particular rich flavor. This peated whisky is renowned for its bold, smoky taste, followed by a hint of seaweed and a surprising sweetness. Full-bodied with a long finish, it truly embodies the quintessential Laphroaig character.
The quintessential Islay malt with flavors of peat smoke and salt
Distilled the same way today as it was at creation over 75 years ago
Full-bodied and smoky with hints of seaweed and sweetness
A truly distinctive whisky, it embodies the Laphroaig house style
2019 San Francisco World Spirits Awards Gold
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AUCHENTOSHAN 12 YEAR
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Laphroaig Quarter Cask
KES9,550MATURED TWICE IN AMERICAN OAK, LAPHROAIG QUARTER CASK PRESENTS AN IRRESISTIBLE DOUBLING OF FLAVOR.
Because the second maturation takes place in smaller, quarter-sized casks, the spirit has more contact with wood. This lends hints of coconut, banana and vanilla to the instantly recognizable Laphroaig flavour of smoky peat complemented by a surprising sweetness.
It should be enjoyed alone, over ice or with a splash of water to fully pay tribute to the unique flavour. Laphroaig Quarter Cask begins its maturation in ex-bourbon barrels and, while still aging, is transferred to small quarter casks. Aging in smaller barrels revives an old tradition, paying tribute to the master distillers who have perfected the Laphroaig process over two centuries.
- Aged twice: once in ex-bourbon barrels and once in quarter casks
- Maturation in smaller casks pays tribute to historic tradition
- Deep, complex whisky with flavors of smoky peat and subtle sweetness
- American oak lends flavors of coconut, banana and vanilla
- 2019 San Francisco World Spirits Award Gold