AUCHENTOSHAN AMERICAN OAK
Triple distilled and matured solely in American bourbon casks. The result: a Lowland Single Malt Whisky with the sweet aromas of vanilla and coconut – along with the signature smooth, delicate, Auchentoshan taste.
Like all Auchentoshan whisky, American Oak is a really versatile Single Malt. It works wonders as an Auchentoshan & Ale, is happy to stand on its own neat or over ice but also shakes up some classic cocktails that you might not think work with Single Malt whisky.
KES1,600 – KES1,980
It is said that William would not give his name to his blend until he had found perfection. Highland Cream is that whisky. It uses fully smoked peated single malt whisky from the Ardmore Distillery, with this single malt as its fingerprint whisky. This gives an incredible depth and smoothness combined with a rick smoky undertone. Truly a masterpiece.
DISCOVER THE DISTINCTIVE TASTE OF LAPHROAIG SCOTCH WHISKY.
It’s aged for ten years, and distilled following the traditions laid down over the last 200 years by a succession of passionate and skilled master distillers. This is a truly classic single malt Scotch, made from malted barley which is first cold-smoked and then dried over a peat fire.
The smoke from the unique Islay peat gives Laphroaig its particular rich flavor. This peated whisky is renowned for its bold, smoky taste, followed by a hint of seaweed and a surprising sweetness. Full-bodied with a long finish, it truly embodies the quintessential Laphroaig character.
The quintessential Islay malt with flavors of peat smoke and salt
Distilled the same way today as it was at creation over 75 years ago
Full-bodied and smoky with hints of seaweed and sweetness
A truly distinctive whisky, it embodies the Laphroaig house style
2019 San Francisco World Spirits Awards Gold