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Nederburg – The Winemasters Shiraz
KES1,780
Aromas of spicy bacon and dark berries, complemented by white pepper notes.
A rich, full-bodied wine with ripe plum and dark fruit flavours and a good tannic structure. Prominent oak spice on the aftertaste.
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Marques de riscal 150 Anniversary
KES10,800Marqués de Riscal 150 Aniversario Gran Reserva is a wine which is only made in excellent vintages, originally created to mark the bodega’s 150th anniversary, as well as the history and winemaking traditions of the Rioja Alavesa.
In order to make the wine the mainly tempranillo grapes are harvested from some of the region’s oldest vineyard plots, with a minimum age of 80 years. These are generally venerable, low yielding vines which produce some of the most concentrated and flavoursome fruit of the harvest.
This wine combines modernity and tradition, offering complexity and freshness, power and flexibility; it is undoubtedly the most genuine expression of the Rioja Alavesa.
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Nederburg – The Winemasters Pinotage
KES1,780Ruby red. A bounty of plums, prunes, red fruit flavours and some subtle oak spice. A full mouthfeel with red fruit flavours, soft tannins and a lingering aftertaste
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NEDERBURG BARRONE
KES1,780Baronne is Nederburg’s all-time favourite red blend and also one of South Africa’s most perennially popular and trusted wines.
Baronne
This smooth-drinking Cabernet Sauvignon-led blend, which includes Shiraz, is the perfect partner to steakhouse fare.COLOUR Deep ruby.
BOUQUET Alluring aromas of spicy dark blue and black berry fruit.
PALATE Juicy, soft and plush in the mouth with blueberry, cassis, a twist of pepper and cinnamon. Rich and textured. -
NEDERBURG CABERNET SAUVIGNON
KES610 – KES1,780The grapes were sourced from top-performing vineyards situated in the Darling, Cape Town and Ceres districts, all cool climate winegrowing areas with the benefit of slower ripening of the grapes to achieve greater flavour intensity. The vines are grown in granite and sandstone soils, resulting in grapes with a zestier and higher natural acidity, which adds to the freshness and longevity of the wine. Open vineyard canopies bring about greater sunlight penetration of the grape bunches, contributing to more balanced acidity, in turn making the wine deliciously palatable.
Colour Crisp with a touch of lime green.
Bouquet Aromas of a highveld thunderstorm and flinty, grassy smell with zingy lemon and granadilla notes.
Palate Dusty flint with lemon zest and marmalade flavours can be found on a balanced, refreshing palate. Vivacious acidity is poised by juicy fruit nuances with some granadilla and tropical notes noticeable.





